Hove’s Burger & Steak House · Est. 2024
MATADOR
Burger & Meat at Hove. Our roots run deep in crafting the perfect burger — over a decade of experience behind every recipe, transformed into a dry-aged steak and smash burger experience on Church Road.
You Know Us
A new experience in Brighton & Hove.
From the moment you step through our doors, you’re enveloped in an ambiance that is undeniably fresh and inviting. Our innovative design confidently merges modern aesthetics with cozy comfort, establishing the ideal setting for you to savour our culinary creations.
Grass-fed steaks, dry-aged in house, and burgers built on recipes we’ve spent over a decade perfecting — this is Matador.
Our Story →
On the Table
Signature Dishes
Signature · Spicy
The MATADOR
£13Smoked cheese, smoked brisket, shoestring fries, chilli sauce.
From the Grill
Sirloin, 28-Day Aged
£23220g Argentine sirloin, chimichurri, rosemary aioli.
Small Plates
To Start
From £4Padron peppers, brisket croquettes, marinated olives.
Inside Matador
The Room
Reserve Your Spot
An unforgettable night starts with a table.
Tuesday – Sunday from midday. Walk-ins welcome, but we’d hate for you to miss out.
Book a Table